When choosing a wooden chopping board, serving board, or presentation board, the type of timber makes all the difference. At Fryth, we work with two of the most popular hardwoods—oak and walnut—each with its distinct characteristics, benefits, and aesthetic appeal. But which one is right for you? Let’s take a closer look at how they compare.
Oak - Durable & Timeless
Strength & Hardness
Oak wood is renowned for its strength and durability. A dense hardwood, it resists wear and tear exceptionally well, making it a solid choice for chopping boards that see daily kitchen use. The high tannin content in oak also gives it natural antibacterial properties, an added bonus when it comes to food preparation.
Aesthetic Appeal
Oak chopping boards have a classic, rustic charm with their warm, golden tones and distinctive grain pattern. Over time, they develop a rich patina that enhances their character, making them a favourite for those who love a timeless, traditional look in their kitchen or dining space.
Maintenance & Care
Due to its open grain, oak cutting boards require regular oiling to maintain their surface and prevent moisture absorption. However, with proper care, an oak board will last for years, ageing beautifully with use.
Walnut - Sleek & Sophisticated
Strength & Hardness
While slightly softer than oak, walnut wood is still a durable hardwood, ideal for both chopping boards and serving boards. Its fine, closed grain makes it naturally resistant to moisture, requiring slightly less maintenance than oak chopping boards.
Aesthetic Appeal
Walnut chopping boards are prized for their deep, rich tones, ranging from dark chocolate brown to purplish hues. Their smooth grain and refined finish give them a sleek, contemporary appearance—perfect for those who appreciate modern kitchen aesthetics and minimalist style.
Maintenance & Care
Walnut boards are easy to maintain, benefiting from occasional oiling to keep the wood nourished and looking its best. The dark colouration also tends to hide stains and marks better than lighter woods, making it a practical choice for presentation boards and serving platters.
Which One is Right for You?
Both oak and walnut chopping boards are excellent choices, and no matter which you choose, you’ll end up with a high-quality, handcrafted wooden board that will serve you well for years to come.
Warm Wishes from the Team at Fryth X